Spice And Grains

Sagudana (ساگو دانہ)

Rs.350.00 PKR

~~Rs.350.00 PKR~~ Rs.350.00 PKR

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Quantity 250g 500g 1000g

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Delivery within 4-6 Days

Shipping & Refund Policy

Shipping Policy – Spice And Grains
At Spice And Grains, we are committed to delivering your order quickly, safely, and affordably. Please read our shipping policy carefully to understand how and when your items will be delivered.

1. Order Processing Time

All orders are processed within 1-2 business days after order confirmation.
Orders placed on weekends or holidays will be processed on the next working day.

2. Delivery Time

Islamabad & Rawalpindi: 1-2 working days
Other Major Cities: 2-4 working days
Remote Areas: 4-6 working days (subject to courier coverage)

3. Shipping Charges

We offer Free Delivery on orders above a certain amount (as specified on our homepage or during checkout).
For smaller orders, shipping charges may apply and will be calculated at checkout based on your location.

4. Order Tracking

Once your order is dispatched, you will receive a tracking number via SMS or WhatsApp.
You can use the provided link to monitor the status of your parcel.

5. Delivery Partners
We work with trusted courier partners such as TCS, Call Courier, and Leopards to ensure timely and safe delivery across Pakistan.

6. Incorrect Address or Delivery Failure

Please ensure your shipping address and contact details are accurate when placing the order.
Spice And Grains will not be responsible for delays or loss due to incorrect information provided by the customer.

7. Damaged or Missing Items

If your parcel arrives damaged or items are missing, please contact us within 24 hours with pictures and your order number.
We will investigate and resolve the issue promptly.

8. Contact Us
For any questions related to shipping, feel free to reach out:

Email: sgfoodspk@gmail.com
Phone: 051-4444057
WhatsApp: 0336-4444057
Address: Shop No B21/22, Latif Plaza, Sabzi Mandi, Islamabad, Pakistan

Sagudana (ساگو دانہ), Also Known As Tapioca Pearls, Is A Chewy, Starchy Ingredient Widely Used In Traditional South Asian And Fasting Recipes. These Small, White Pearls Are Packed With Carbohydrates, Making Them An Excellent Source Of Quick Energy. Whether You Use It In Kheer, Khichdi, Or Tikki, Sagudana Adds A Unique Texture And Subtle Flavor To Your Dishes. It's Especially Popular During Fasting Periods Due To Its High Energy Content And Easy Digestibility.

Key Benefits:

Rich In Carbohydrates – A Natural Energy Booster
Easy To Digest – Ideal For Fasting And Light Meals
Versatile Ingredient – Used In Both Sweet And Savory Dishes
Gluten-Free – Suitable For Gluten-Sensitive Diets
Chewy Texture – Adds Depth To Recipes Like Kheer And Cutlets

Frequently Asked Questions (FAQs):

Q: What Is Sagudana (ساگو دانہ)?
A: Sagudana, Or Tapioca Pearls, Is A Starchy Ingredient Derived From The Cassava Root. It’s Commonly Used In Fasting Foods And Traditional Dishes.

Q: How Do I Use Sagudana In Cooking?
A: Soak It In Water Until It Softens, Then Use It In Kheer (Pudding), Khichdi, Fritters, Or Tikkis For A Chewy And Comforting Texture.

Q: Is Sagudana Good For Health?
A: While It’s Low In Nutrients, It’s An Excellent Source Of Energy, Making It Suitable For Quick Energy Replenishment, Especially During Fasting.

Q: Can Sagudana Be Used For Babies?
A: Yes, When Properly Cooked And Mashed, It Can Be Given To Babies As A Light And Easily Digestible Food.

Q: How Should I Store Sagudana?
A: Store In An Airtight Container In A Cool, Dry Place Away From Moisture To Keep It Fresh.

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